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Join date: Oct 29, 2020

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Food, glorious food- The Cheesecake Factory


My visit here was uninviting to say the least. Well, for someone who ordinarily eats food that are so contemptible, for the most point, have already rotted the next-day. You can tell they we’re picked when the farmers market-sale would come out every Thursdays. So, by now, anything i eat is delightful. Anyways, I felt a bit peckish and decided (with my family) to go out to treat ourselfs; The Cheesecake Factory. I mean, my parents went digging for the most exorbitant and luxurious restaurants because we did want to vaunt our expenses.

Strolling in the restaurant, the tables were packed with people, but finally, we nudged our way to the menu. I perceived of the ‘factory burrito grande’ accompanied a large array of ingredients such as: salsa, lettuce, the signature meat, cheese, broth, sour cream and carmalized onions. Without no doubt, I chose all the options. The price was defiantly costly, ranging to around 81dhs for 1 meal alone. Complementing the fact this was costly, no one would assist us! After speaking to two waiters who came by, one was finally practical, and took my order…

They came back after 20 minutes and handed me: orange juice. I mean… What was there aim in doing this… This really infuriated me, but around 5 minutes later, they finally served me a huge-wooden platter of goodness infront of me. There was a stab of melted cheese trickling down the hefty burrito. I licked my fingers smeared with grease and oil while I carried on devouring my plate. Right then, I felt no need for pretentious manners. The bitter greens and the thin as paper-beef slices all amlagated the sweet-tangy broth, was the sugar on top. It was slightly dry around the centre, the buritto forgetting its own sauces.


Overall, coming here was worth the meal, but the scandalous service was shocking. However, it was really tasty, with the décor being the star in this experience. Everything you observe from the windows is actually how it is. The chefs were actually certified unlike all the other restaurants I’ve been to. We packed the leftovers (it was most of the burrito as it was ‘The grande’) and left.

4/5

will come here again👍



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