Ritz Carlton Friday Brunch

Al Maqta.

Service ☀️☀️☀️☀️☀️ Food ☀️☀️☀️☀️☀️ Ambience ☀️☀️☀️☀️☀️

I could give them 100 stars 👏🏻

When you arrive, you will be warmly greeted, and feel like you came in some different dimension. All concept of this brunch is different, new, so we were really excited to see everything 😉 Sitting outside was impossible, 35+, so we decided to stay inside.

We started with champagne, off course, and cocktails 😉 My brother was a bit disappointed because they told him not possible to serve any other cocktails except offered ones. They had good selection, but not his favourite. But what to do 😉

And selection of the food, my God, sashimi were top, dumplings, salads, small bits. I really couldn't a choose favourite dish. Scallops was amazing! But for me, cheese room, OMG, I would sleep there literally 😉 Huge selection, well presented, one big like.

Grilled-beef belly soft, prepared to perfection. Veal leg as well, sea food. You can't try everything, no chance.

And on the end sweet room 😀 I just took a photos, champagne and cheese did a job 😝

One more thing, this is the first place I saw managers help with serving, bravo bravo, we were impressed! Thanks to manager Peter Kavcic and lovely Ivona.

I will share few photos and stop here 😉 Try this brunch, worth every dirham 👍

#reviews #brunch #ritzcarlton

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