Tucked around the side of ADNOC, this is certainly a Malaysian hidden gem.
Perfectly fried chicken, Malaysian coconut milk rice, served with sambal, boiled egg, fried crispy anchovies, toasted peanuts and cucumber with a drizzle of sweet chilli. Be sure to have each flavour on the spoon to taste the true Malaysian textures and flavours in each mouthful!
Roti doesn’t just have to be a savoury snack, as Mamak has quite rightly proven! Layers of banana between thin, golden sheets of flat-bread are a true delight.
Mee Goreng Chicken
Cooked to order, meaning you can vary the spice as you wish. We went for medium chicken goreng, the sweet sticky sauce had just the right amount of chilli and curry flavouring to allow each taste to burst through the palate